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This only takes a few seconds to do. When you spill or splatter some food in the oven, simply wipe it up immediately with some soap, water, and a cloth. If food spills are not wiped up, they will go hard and burn when the oven is heated, making them much tougher to remove.
An easy way to keep your oven clean is to use an oven liner. These mats are designed to catch any food or drips, which can then be easily removed or cleaned.
As soon as you’ve finished using the oven, put a heat-resistant bowl of water in side and heat at a high temperature for 20 minutes to help loosen dirt and grease. Then when it’s cool enough, simply wipe the interior surfaces with paper towels.
To reduce spills and splatters of oils and fats during cooking pop your meat, fish or veggies into a roasting bag.
Prefer to put your feet up and relax while your oven does all the hard work? Then a self-cleaning oven is the answer! Check out the two types below to see which one suits you best.